• Jackie on Foodista
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  • About Me!

    I'm just a 25-year old girl trying to find a healthy way of living after a few years of losing my way. I'm training for a triathlon and learning all kinds of training and eating tips along the way! I am not an expert - just a girl who is trying to survive in a world of temptations and unhealthy habits. These are my adventures. I hope you enjoy reading them! Feel free to get in touch with me if you have any questions! :)
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Recipes

Breakfast:

Banana Bread Oat Bran

Soups/Salads:

Avgolemono Soup (Greek Egg-Lemon)

Beef and Barley Stewp

Leek-Potato Soup (Alton Brown)

Entrees:

Chicken Caprese Salad Pizza

Chicken & Spinach “Ravioli”

Engagement Chicken (Glamour Magazine)

Italian Manicotti with Tomato Sauce

Mom’s Super Easy Pot Pie

Shrimp Jambalaya with Grits (Rachael Ray, November 2009)

Tomato Sauce

Vegetarian Hodgepodge Chili

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